Industries Served

FISH & SEAFOOD

Global food production is growing significantly to meet rising consumer demands. The seafood industry is a major segment of the food industry,

Quality is the grade of excellence or level of acceptability by the buyers. For our frozen seafood industry, it can be defined as the composite of those features which have significance in determining the level of acceptability by the consumer. CF Tech is designed to supply the machines that our customers need to fulfil their desires.

CF Tech machines has stands with unique features like easily cleaning facilities, high yield, less power consumption which will reduces the cost of production. We provide customized designs; our machines can be fit it on any available place. CFTECH freezing line insures with best quality, yield and texture of the products which we process. we have selected all our components from top quality suppliers in different countries in the worlds to make a unique machine.

MEAT AND POULTRY INDUSTRIES

Poultry meat represents the most consumed type of meat throughout the world, and in order to fulfil consumer demand for poultry meat-based products, its production has increased remarkably over the past 60 years.

CF Tech offers solutions for processing of all usual types of poultry, all possible stages in the process and at any required production capacity. CFTECH offers products with low maintenance costs, low power consumption, and quicker and fast output. We provide customized designs; our machines can be fit it on any available place.

CF Tech machines are designed and engineered to meet strict hygiene, food safety and quality standards, while operating efficiently and sustainably. Our products are the best long-term investment. we have selected all our components from top quality suppliers in different countries in the worlds to make a unique machine.

FRUITS & VEGETABLE INDUSTRY

Frozen vegetables are a range of products prepared by freezing fresh vegetables with the appropriate maturity for processing. The freezing operation is carried out in such a way that the range of temperature of maximum crystallisation is passed quickly. The quick-freezing process is not regarded as complete unless and until the product temperature has reached −18°C at the thermal centre of the vegetable after thermal stabilisation.

CF Tech freezing line helps meat processors optimize yield, quality and throughput. CFTECH's freezer is designed and engineered to meet strict hygiene, food safety and quality standards, while operating efficiently and sustainably.

The colour is very important when it comes to vegetables and fruits, CF Tech freezers will freeze your product surface extremely fast, which guarantees high quality in terms of taste, texture, and visual appearance. we have selected all our components from top quality suppliers in different countries in the worlds to make a unique machine.

READY TO EAT

Food that will not be cooked or reheated before serving.